一碗传统泰国菜：牛肉马萨曼咖喱（Gaeng Massaman Nua）。

n curry is a popular Thai Indian fusioned curry that is rich and creamy in flavour but relatively mild compare of other Thai curry. Ingredient for the curry paste includes cardamom, cinnamon, cloves, star anise, cumin, bay leaves, nutmeg, mace, combined with ingredients more commonly used in native Thai cuisine chili peppers, coriander, lemongrass, galangal, white pepper, shrimp paste, shallots, and garlic. This Beef Massaman Curry is made with beef, coconut milk, potatoes and peanuts seasoning with fish sauce, sugar and tamarind.

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作者署名：Sunphol Sorakul/Getty Images/华夏视觉